- Two Speed
- Bowl 12 rpm/ 19 rpm, spiral hook 103 rpm/ 160 rpm
- Spiral in stainless steel, durable and resistant to even the most strenuous forces
- Reinforced Heavy gauge stainless steel kneading bowl absorbs kneading shocks easily
- Chain drive transmission allows for a longer life and greater durability
- Heavy duty painted steel chassis and welded structure finished with a stainless Steel top
- Multiple reinforced chain drives operate the spiral kneading hook providing extra needed durability and strength during the toughest mixes
- Easy adjustment of transmission belt tensions through user friendly adjustment controls ensuring easy serviceability and access
- Heavy duty lockable castors
- Emergency Stop Button
- Timer controlled alongside user friendly electromechanical controls
- Single speed operation of bowl and spiral hook
- Fixed head and fixed bowl
- Mobile guard in clear transparent ABS allowing perfect vision and monitoring of the mix at all times
- Max Batch Capacity 18Kg
- Max Dry Flour Capacity 11Kg
- Plug Type: 400V,3/N/E 0.75kw, no plug
- Warranty: 2 Year Parts & Labour
- Dimensions (mm): 385w x 702d x 701h (756 H with castors)
The Galassia range of spiral kneading machines are exceptionally built and engineered. Since 1977, they have earnt a reputation for their robust and simple design that exceeds the demands of the modern pizzeria and baker.
Fitted with a stainless steel spiral, resistant to even the most strenuous forces and a heavy gauge stainless steel rotating bowl, its Powers through the toughest mixes to produce soft and oxygenated dough that praises the highest of traditions.
Built with a superior chain transmission for a long lasting work life, it is also constructed with multiple reinforced spiral hook chain drives that guarantee superior performance and strength under resistance. The Galassia spiral dough mixer range are suitable for a working dough of 55% hydration.








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